Beet Salad w/Mandarin Oranges
My client Erika gave me this recipe and it is so tasty. I highly recommend it with the fresh beets which I just wrap in foil with a little olive oil and roast in a 350 degree oven for about 1 hour or until tender. Delish!
2 tablespoons mandarin orange juice
1 can beets (juice drained) or fresh roasted or boiled beets
Let sit for an hour and then serve at room temperature or chilled.
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